Suggested Pairing: All red meats, specially steak and a good burger. Pork loin and Jamon. Eggplant and mushrooms. Dried fruit salad, figs, grapes, walnuts. Cheeses: Brie and mature, semi sharp as Asiago. Dark chocolate.
100% Cabernet Sauvignon
Red Wine | 13% ABV | 750ml | Spain
Carlos Rodriguez –
Top of the line.